Bookbinder's Philadelphia Snapper Soup

Ingredients

Servings: 5

1 lb turtle meat or 1 lb stewing beef, lean 

1/4 cup butter 

1/3 cup celery, diced 

1/3 cup onion, diced 

1/3 cup carrot, diced 

1/3 cup flour 

1 teaspoon paprika 

Guatemalan Icebox Cookies

Ingredients 

Serving: 4

1 1/2 cups flour 

3/4 cup cocoa powder 

3/4 teaspoon cinnamon 

1/4 teaspoon cayenne 

1/4 teaspoon salt 

Guasanas (mexican Fresh Chickpea/garbanzo Snack)

INGREDIENTS                                                                                                                                              

• Servings: 3
• 2 cups fresh chickpeas, in pods
• 1/3 cup water
• 1/2 teaspoon salt

Recipe                                                                   Total time:8 mins                                                   prepared time:4 mins 

INGREDIENTS                                                                                                                                          

• Servings: 4
• 3/4 cup dates, stoned and chopped
• 1 1/4 cups water
• 4 tablespoons unsalted butter
• 3/4 cup sugar
• 2 eggs, beaten
• 1 1/3 cups self-raising flour
• 1 teaspoon vanilla extract
• 1 1/4 cups heavy whipping cream
• 1/3 cup brown sugar

Purity Cookbook Pancakes

INGREDIENTS                                                                                                                                                                     ●  Serving: 4                                                              

• 2 cups cake-and-pastry flour (or all purpose flour)
• 3 teaspoons baking powder
• 1 teaspoon salt
• 1/4 cup sugar
• 1 egg
• 2 cups milk
• 1/4 cup butter, melted

chocolate wellington fudge pudding

INGREDIENTS                                                                                                                                          

• Servings: 4
• 4 ounces self raising flour
• 5 ounces caster sugar
• 1/4 cup butter
• 1 1/2 tablespoons cocoa
• 1/4 pint milk
• 1 ounce drinking chocolate
• 1/4 pint boiling water

Recipe

• 1 mix together the flour, 2oz. sugar, cocoa, butter, and milk.
• 2 pour in to a well buttered pie dish.
• 3 mix together remaining sugar, drinking chocolate and boiling water; beat well.
• 4 pour sauce over pudding.
• 5 place in a preheated oven on 375f, and bake for 40 minutes. the pudding will separate inot a rich sponge with chocolate sauce below. serve hot.

Mexicalli Corn / " Mexicorn " Substitute-copycat-clone

  INGREDIENTS                                                                          •  serving:6                                                                            

2 (15 1/4 ounce) cans whole corn

2/3 cup finely chopped green pepper

2 tablespoons butter

3 tablespoons diced onions

salt & pepper

1/2 teaspoon lawry's seasoned salt

1/8 teaspoon garlic powder

 RECIPE                                                                                                                                                                                                      Total time:30 mins                                                                      prepared time:15 mins                                                                  cook time: 15 mins                            

• 1 melt butter in a medium sauce pan over medium heat add onions an suatee for 3 minutes.
• 2 add chopped peppers.lawery's and garlic power to pan and suatee for 3 more minutes.
• 3 drain 1 can of corn and half drain the second can add corn to pan and reduce heat to simmer heat until corn is heated through stirring frequently

                                                                                                    

Sirloin Sizzler

  INGREDIENTS                                                                                                                                                                 

• Servings: 4
• 3 tablespoons balsamic vinegar
• 2 tablespoons olive oil
• 2 minced garlic cloves
• 1 teaspoon dried rosemary
• 1/4 teaspoon  salt
• 1 lb sirloin steak, 1-inch thick                 

 RECIPE                                                                                                                                          Total Time: 40 mins                         Preparation Time: 40 mins
            

• 1 in shallow dish stir together vinegar, oil, garlic, rosemary and salt.
• 2 add steak turning to coat.
• 3 marinate at room temperature for 10 minutes turning once.
• 4 heat greased grill pan or skillet over medium-high heat.
• 5 cook steak turning once for 10-12 minutes or until desired doneness.
• 6 transfer to cutting board and tent with foil.
• 7 let stand 5 minutes before slicing.

Paula Deen's Tomato Grits

Total Time: 1 hr 20 mins
Preparation Time: 20 mins
Cook Time: 1 hr

sample only

Ingredients

• Servings: 4
• 2 cups water
• 1 1/4 cups milk
• 1 teaspoon salt
• 1 cup quick-cooking grits
• 1/2 cup butter, plus
• 1 tablespoon butter
• 1/3 cup diced green onion
• 4 teaspoons processed cheese, cubed (suggested (Velveeta)

annie's fruit salsa and cinnamon chips

sample

Total Time: 45 mins 

Preparation Time: 15 mins 

Cook Time: 30 mins

Ingredient

1. Servings: 10
2. 2 kiwis, peeled and diced
3. 2 apples - peeled, cored and diced
4. 8 ounces raspberries
5. 1 pound strawberries
6. 2 tablespoons white sugar
7. 1 tablespoon brown sugar
8. 3 tablespoons fruit preserves, any flavor
9. 10 (10 inch) flour tortillas
10. butter flavored cooking spray
11. 2 tablespoons cinnamon sugar

Recipe

Preparation Time: 15 mins Cook Time: 10 mins Ready Time: 45 mins

• in a large bowl, thoroughly mix kiwis, apples, raspberries, strawberries, white sugar, brown sugar and fruit preserves. cover and chill in the refrigerator at least 15 minutes.
• preheat oven to 350 degrees f (175 degrees c).
• coat one side of each flour tortilla with butter flavored cooking spray. cut into wedges and arrange in a single layer on a large baking sheet. sprinkle wedges with desired amount of cinnamon sugar. spray again with cooking spray.
• bake in the preheated oven 8 to 10 minutes. repeat with any remaining tortilla wedges. allow to cool approximately 15 minutes. serve with chilled fruit mixture.

dates cake or dates bread

Ingredients

1.  All purpose flour 1 and half cup
2.  eggs 2
3.  sugar 1 cup
4.  vanilla powder or vanilla essence 1 tsp
5.  honey 1tbsp
6.  baking powder 1 tbsp
7.  Cinnamon powder 1tsp
8.  dates 1cup coarsely chopped
9.  water half cup
10. baking soda 1/4 tsp
11. milk half cup
12. oil half cup

Homemade Sweetened Condensed Milk

Ingredients

1.Milk 500 ml
2.sugar 1 cup
3. Baking soda 1/4 tsp

Recipe

In a non stick pan put milk and sugar and cook on medium flame until it get thick the texture of condensed milk is little thick . Close the flame and put baking soda and mix well and cool completely and put inside  the fridge and use .

Chicken Fry

Ingredients

1 .Chicken 1 kg
2.Bread crumb 1 packet
3.Egg 1
4.Shaan curry powder 3 tablespoon or u can also use chili flakes 1 tablespoon
5.Turmeric powder half teaspoon
6.Salt to taste
7.Lemon juice or vinegar 2 tablespoon
8.coriander powder 1 tablespoon

Cinamon Roll

Ingredients

 1.All purpose flour  2 and half cups
2.Egg 1
3.Yeast 1 tablespoon
4.Oil little more than quarter cup
5.Powder milk 2 tablespoon
6.Milk  half cup for making dough
7.2 tablespoon butter 

Fruit Chaat (SIMPLE QUICK AND EASY )

Ingredients

1.Banana 4 cut into small pieces

2.Apple 3 medium size

3.pomegranate 1 medium size
4. cream half cup
5.sugar 4 tablespoon

Recipe

Cut all the fruits in small pieces or as u like and add cream and sugar and mix well and serve.

Basbousa(Egyptian Semolina Cake)

Ingredients

1. Semolina 1 and half cup

2. All purpose flour half cup

3. Sugar 1 cup

4. Baking powder 1 teaspoon

5. Egg 1

6. Milk half cup

7. Oil half cup

Pound Cake

Ingredients

1.Eggs 5

2.Salted butter 1 cup

3.Vanilla 1 tablespoon

4.Milk 2 tbspoon

5.Sugar 1 and half cup

6.Flour or maida 2 cups

Chappali Kebab

Ingredients

1.keema or mince meat half kg

2.Onion medium size 2 or 3  fnely chopped

3.Cushed coriander 3tabllespoon

4.Coriander powder 2 tablespoon

5.Chilli flakes 1 and half tablespoon
6.Salt to taste
7.Egg

Cabbage Pakoray (band Gobi k Pakoray)

Ingredients

1.Cabbage half cut into small pieces
2.More than half cup of besan ( chickpea powder)
3.Salt to taste
4.Red chili powder 1 teaspoon
5.Garlic powder half teaspoon optional
6.Coriander powder 1 tablespoon

Gulaab Jamun

Ingredients

1.1cup dry  powder milk(nido)
2.1 and half tablespoon of all purpose flour or maida
3.1 teaspoon semolina or sooji
4.1 teaspoon baking powder
5.2 tablespoon of oil
6.Luke warm water for making dough
7.oil for deep frying